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It is a piece of approximately 1 Kg of Acorn-fed Iberian Chorizo made by Valle Jarote in the Pedroche Valley (Córdoba), one of the most extensive and dense oak villages in Europe.
It is a container of 100 gr. Acorn-fed Iberian Ham hand-cut by Valle Jarote in the Pedroches Valley (Córdoba), one of the most extensive and dense oak villages in Europe.
It is a piece of approximately 7 kg of Acorn Iberian Ham made by Valle Jarote, in the Pedroches Valley (Córdoba), one of the most extensive and dense oak towns in Europe.
It is a piece of 7 Kg. Approximately of Iberian Ham of Cebo elaborated by Valle Jarote, in the Valley of the Pedroches (Córdoba).
It is a piece of approximately 1 kg of acorn-fed Iberian loin prepared by Valle Jarote in the Pedroches Valley (Córdoba), one of the most densely populated and densely populated oak villages in Europe.